Nestled in the heart of Oregon’s Willamette Valley, Big Table Farms stands as a beacon of sustainable winemaking and artisanal craftsmanship. Founded by husband-and-wife duo Brian Marcy and Clare Carver, this boutique winery has garnered acclaim for its dedication to organic farming, minimal intervention techniques, and wines that vividly express the region’s terroir. Whether you’re a wine connoisseur or a casual enthusiast, Big Table Farms offers a story worth savoring.
The Story of Big Table Farms: From Napa to Oregon’s Wilderness
Brian Marcy and Clare Carver’s journey to establishing Big Table Farms is as rich as the wines they produce. Brian, a veteran winemaker with experience at iconic Napa Valley estates like Turley Wine Cellars and Marcassin, and Clare, an artist and farmer, sought a simpler, more connected life. In 2006, they traded California’s hustle for Oregon’s rolling hills, purchasing 70 acres of farmland in the Willamette Valley.
The name Big Table Farms reflects their philosophy: a “big table” symbolizes community, abundance, and the joy of sharing. This ethos permeates every aspect of their work, from farming to winemaking. Their label art, hand-illustrated by Clare, often features whimsical animals and pastoral scenes, mirroring the rustic charm of their farm.

A Commitment to Organic and Biodynamic Practices
At the core of Big Table Farms’ success is their unwavering commitment to sustainability. The vineyard is certified organic, avoiding synthetic pesticides and herbicides. They also embrace biodynamic principles, viewing the farm as a self-sustaining ecosystem.
Key practices include:
- Dry Farming: Reliance on natural rainfall reduces water use and stresses vines, yielding concentrated flavors.
- Cover Crops: Clover and legumes enrich soil health and prevent erosion.
- Solar Energy: A 25-kilowatt solar array powers their operations, minimizing carbon footprint.
- Wild Yeast Fermentation: Native yeasts from the vineyard spark fermentation, enhancing terroir expression.
This holistic approach not respects the environment but also produces wines of remarkable purity.
The Wines of Big Table Farms: Elegance in Every Bottle
Big Table Farms specializes in cool-climate varieties, particularly Pinot Noir and Chardonnay, which thrive in the Willamette Valley’s marine-influenced climate. Their wines balance freshness, complexity, and a sense of place.
Pinot Noir: The Heart and Soul
The star of their portfolio, Big Table Farms’ Pinot Noir, captures the essence of Oregon’s diverse terroirs. Sourced from esteemed vineyards like Sunnyside and Pellet Creek, each bottle tells a unique story.
- Sunnyside Vineyard Pinot Noir: Bright red fruit, earthy undertones, and silky tannins.
- Pellet Creek Pinot Noir: Darker berries, spice notes, and structured acidity.
These wines age gracefully, evolving with time while retaining vibrancy.

Chardonnay: Crisp and Mineral-Driven
Their Chardonnays challenge the buttery stereotypes, offering crisp acidity and mineral depth. Fermented in neutral oak, wines like the Elkhorn Ridge Chardonnay showcase green apple, citrus, and wet stone nuances.
Limited Productions and Single-Vineyard Offerings
Small-batch releases, such as the Birdsong Syrah or Rock Creek Vineyard Pinot Noir, highlight rare gems. These limited editions attract collectors seeking exclusivity and authenticity.
Accolades and Recognition
Big Table Farms’ dedication has not gone unnoticed. They’ve earned praise from top critics:
- Wine Spectator: Multiple 90+ scores for their Pinot Noirs.
- Wine Enthusiast: Named a “Top 100 Winery to Watch.”
- James Suckling: 95 points for their 2019 Sunnyside Pinot Noir.
Such accolades cement their status among Oregon’s elite producers.
Visiting Big Table Farms: A Rustic Escape
While the winery is primarily appointment-only, visits offer an intimate glimpse into their world. Clare’s artwork adorns the tasting room, and tours often include strolls through vineyards and barrel tastings. Check their website for seasonal events, like harvest dinners or art exhibitions.

Tips for Your Visit:
- Book Ahead: Ensure availability via their online calendar.
- Explore the Valley: Pair your trip with nearby Dundee Hills or McMinnville attractions.
- Join the Club: Members receive exclusive releases and discounts.
Conclusion: Why Big Table Farms Matters
Big Table Farms exemplifies the harmony between humanity and nature. Through big form organic practices, artistic expression, and wines that speak of place, Brian and Clare have created more than a winery—they’ve built a legacy. For those seeking authenticity in every sip, Big Table Farms is a destination (and a bottle) worth discovering.